Ingredients

• 1 banana (the riper, the better)
• 1 cup milk
• 1 egg
• 1/4 cup butter
• 1 1/2 cups self-raising flour
• 1/2 cup sugar
• 3/4 cup chocolate chips

Method

1. Preheat the oven to 190°C.

2. Melt the butter in a large mixing bowl in the microwave.

3. Add the sugar and banana, and mash the banana with a fork.

4. Mix in the milk, egg and chocolate chips. Finally fold in the flour.

5. Cook for 20 minutes.